HALAL-FRIENDLY

Head Chef, Ahmet Kaya, infuses each dish with innovative, fresh ingredients and halal-certified products. Kaya’s rich heritage and diverse culinary journey, from Turkey to Qatar, brings an exciting blend of tradition and contemporary flair to Nazzar’s kitchen.

Is your meat halal-certified?

All meat products on our Lunch & Dinner menu are halal-certified and prepared with care to avoid cross-contamination. 

Please note that we offer bacon and chorizo on our Brunch menu. We take great care to ensure cross-contamination is strictly avoided.

Do you use halal-certified sauces, stocks and gelatin? 

Yes, we take great care in the products we select to ensure they are halal-certified.

Are you halal-certified?

Whilst we are not halal-certified, our food menu for Lunch & Dinner is halal-friendly.

Please note that we are a fully licensed venue and our Brunch menu contains non-halal products. We take the greatest care in our kitchen to avoid cross-contamination by using different utensils, pots/pans and preparation boards during the cooking process.